Frigid.Cloud: Talking Craft Automation Creating Energy, and Cost Savings.

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We sat down with Jassa Amir-Lang and discussed all the new things coming out of Frigid.Cloud for craft beverages these days.  The value adds up, but when something is new - it takes a while for people to give it a try and look under the hood. From sustainability, to time savings - their automation solution is turning heads in breweries in Australia, Europe, and now in the United States.

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3 takeaways from sitting down with Jassa at Frigid.Cloud  

1. A lot of breweries don't know how much they are spending on utilities for things like your chiller - or that there is something you can do about it.
2. Yes, the cost savings and ROI is a win, but the consistency and time savings to automate something you are doing manually today is the real value breweries are asking about once they know what the Frigid.Cloud solution can do.
3. A lot of breweries want to be more sustainable - but don't know how to get started.

Looking to get a quote or to see if Frigid.Cloud can help your craft production - contact Jassa here.

Plus, Jassa and team will be at CBC in Indy April 28th - May 1st, booth 2333, stop over and see what they can do for you!